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Crème de La Mer

August 21, 2008 by SCB Editor

Crème de La Mer image

Crème de la Mer was conceived under extraordinary circumstances. Years ago, Dr. Max Huber, an aerospace physicist, suffered a horrific accident — a routine experiment exploded in his face — covering him with severe chemical burns. Neither science nor medicine offered sufficient promise of help, so Huber decided to help himself. Twelve years and 6,000 experiments later, he perfected the Crème that would help give skin a dramatically smoother appearance.

Crème de la Mer defies the laws of nature. At the heart of the Crème is a highly potent Miracle Broth™. There is nothing miraculous about its ingredients — sea kelp, calcium, magnesium, potassium, iron, lecithin, Vitamins C, E and B12, plus oils of citrus, eucalyptus, wheat germ, alfalfa and sunflower. For Huber, it wasn't the ingredients but the way those ingredients were distilled that made all the difference between a good moisturiser and a small miracle. No doubt, Huber understood the ancient science of fermentation. And, he discovered that an amazing thing transpired as these ingredients journeyed from individual components into a nutrient-rich Miracle Broth™ — a process that took 3–4 months to complete. The ingredients did indeed transform into a whole far greater than the sum of its parts. Vital energies were spontaneously released and through this slow bio-fermentation process, Crème de la Mer was born. Gradually, but perceptibly, the amazing happened. The skin’s appearance was miraculously improved, just as Huber hoped. It became softer, smoother, more supple.

Even now, it is not entirely clear how Crème de la Mer works. For us schooled in logic, it is something of a jolt to the imagination. But facts are facts and certainly the proof can be seen on the faces of those who use it. In a short time, skin becomes softer, firmer, looks virtually creaseless. Aging lines and pores are noticeably less visible. Even the driest of complexions are healed. Sensitivities are soothed. And, of course, there are some who insist it has produced astonishing results — as Dr. Max Huber witnessed. No wonder many who have tried every cream available remain steadfast in their devotion to Crème de la Mer.

Today, Crème de la Mer’s Miracle Broth™ is manufactured by the same slow, meticulous bio-fermentation process created by Dr. Max Huber. And because kelp has natural anti-microbial properties, only the tiniest amounts of preservatives are necessary to maintain its long shelf life. This extraordinary Crème must be individually hand-filled in order to sustain its delicate balance.

Crème de la Mer’s Miracle Broth™ is suspended within its extraordinary formula. To activate the broth and release its key ingredients, warm a small amount between your fingertips. As you pat onto clean, dry skin, you will instantly feel the soothing effects of the broth. Smooth over your face, neck, even under the fragile eye area. Apply day and night — for a lifetime.

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